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caroline wrote: can’t keep a good woman down! glad to hear that your able to do so much while being disabled.
take care...and don’t overwork yourself.
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wrote: My goodness you do look in a bit of a mess leg wise Mary, do hope the pain eases soon and that you will be able to hobble about again. …[go]
Momma wrote: You can bet your sweet pippy I’m on pain medicine but I seems the alligators are more determine to torment me than to let me rest. I’m really not as…[go]
Maria wrote: Are you still on pain medication? Sounds like you are having some really interesting dreams. I hope you are taking it easy and not rushing into recovery too soon.
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Maria wrote: Oh Mary, I am not certain your smile is a grimace or a real smile nor am I certain that I could be as brave as you are. I just…[go]
June wrote: Mary, Hope you’re doing well. ;0 You will at least have to slow down a little for awhile! Junie…[go]
wrote: Glad your home so soon. We will have to get you a good shot gun for the alligators. Get better soon! So, you can go out and sit…[go]
Caroline wrote: hoping for a quick recovery
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Pammie wrote: Alligators and all, let me be the first to say: “We’re all VERY glad you’re back home safe & sound!” Soon you’ll have two great feet to dance with...even if…[go]
wrote: Wow all those peaches look wonderful, made me feel very hungrey reading your last post. What a wonderful lot of work!! My work well so called I rocked…[go]
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Friday, August 17, 2007
Same old routine this morning except I weeded my side of the ditch. Why because I took a letter down to the mailbox and it looked shitty down there. I didn’t do the road side because the County is supposed to take care of that.
Next came prepping for the peck of plums.
I started in about noon just as Jay left for dialysis. I had two plum sauces and jam ahead of me. I decided on the Chinese Plum Sauce first. I managed six eight oz jars. I then moved on to the Tangy Plum Sauce. I did only one batch because I still have some on the shelf. This made four eight oz jars.
Then came the jam. I got so wrapped up in pitting, chopping, cooking, then measuring that I completely forgot the pectin and the butter in the first two batches. At least I got the last one right. Consequently I have nine eight oz jars of jam and 20 eight oz jars of either plum jam or syrup. I won’t know for a couple of weeks. Just got too tired to think I guess. At least Brandy knew what to do.
I finished up around 8:00 pm and as usual everything is under control except the kitchen floor. But at least it isn’t as bad as last time. I think picking raspberries tomorrow is not in the cards for this old lady!!
Posted by
Momma on 08/17 at 07:31 PM
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